The Holy Donut in Portland Ranks as Top Donut Shop in The U.S.
Fodor's.com, a leading travel publication, has named The Holy Donut in Portland as one of the country's top 10 donut shops.
Here's the write-up:
Every bakery has its secret ingredient, and for Portland’s The Holy Donut, it’s potato. Owner Leigh Kellis uses Maine potatoes in all her doughnuts, with sweet potato, vegan, and gluten-free options rounding out the highly original menu. In addition to the sweet offerings, which include flavors like maple, coffee brandy, and dark-chocolate sea salt, Kellis also bakes an equally tempting bacon-cheddar-filled doughnut.
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Have you been to the Holy Donut? What's your favorite donut there? OR, do you have a different favorite donut shop you'd like to have seen win?