Memorial Day weekend is the kick off to Summer, and that means grillin' and chillin'! I have a grill at home, and baby do I use it! My favorite thing to grill is steak, and I go with medium rare. Now, you can't just grill up any kind of steak. For the best, juicy steak, you want a cut that has a good amount of fat in it. Here are the best cuts of meat to choose for grilling:

  • Porterhouse
  • T-Bone
  • Strip Steak
  • Filet Mignon
  • Rib Steak/ Rib Eye
  • Sirloin Steak
  • Flat Iron
  • Flank Steak
  • Skirt Steak
  • Hanger Steak

Once you got your meat in hand, time to head to the grill. Watch how it's done:

Use this hand check test to tell how your steak is cooked, before taking it off the grill.

 

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